8 to 14 guests
The alcove seats eight to fourteen comfortably around a single long table — perfect for an intimate gathering where conversation flows.
Private Dining · Labone, Accra
Private dining at Je Me Régale
An intimate private alcove for milestone celebrations, intimate dinners and corporate hosting in the heart of Labone — French fusion plates, dedicated service and a curated wine list.
A private dining room built for occasions that matter
Je Me Régale's private dining alcove is one of the most sought-after settings in Accra for small private events. The room comfortably hosts eight to fourteen guests and can be styled for an intimate birthday dinner, a milestone anniversary, a corporate hosting evening or a discreet business lunch.
Every booking is handled directly by our events team. We tailor the menu around your guests, brief the service team on every detail, and coordinate everything from arrival cocktails to a custom cake. The result is a flawless evening — without the cost or stress of a full venue buyout.
We are among the few luxury restaurants in Ghana with a dedicated private dining offering inside a working kitchen. That means your guests get the same chef-driven food and polished service the main dining room is known for, in a space that is entirely yours for the evening.
Bespoke menus
Choose from our à la carte or work with the chef on a tailored set menu. Dietary requirements and pre-orders confirmed in advance.
Dedicated service
A dedicated server is assigned to your room for the entire evening so requests are met instantly and discreetly.
Curated wine list
A French-led wine list and full cocktail bar. We can pair every course or stock the room with your preferred labels.
How a private booking works
Private dining at Je Me Régale carries a GHC 5,000 minimum spend, which covers exclusive use of the alcove and dedicated service for the evening. A 50% deposit secures the room along with a confirmed food pre-order.
We require a minimum of 12 hours notice for any private booking, and 72 hours for groups of 10 or more so the kitchen has time to source and prep. For weekend evenings — Friday and Saturday in particular — we recommend booking two to three weeks ahead.
Full-venue buyouts are also available on request for larger celebrations, product launches and corporate dinners. Capacity for a buyout is up to 40 guests seated, or 60 standing for a cocktail-style reception.
Frequently asked
Questions, answered
What is the minimum spend for private dining?
GHC 5,000 minimum spend is required for all private dining reservations. This covers the exclusive use of the space and dedicated service.
How many guests can the private room hold?
The private alcove seats 8 to 14 guests comfortably. For larger groups up to 40 seated, we offer full-venue buyouts on request.
How far in advance should I book?
A minimum of 12 hours advance notice is required. For groups of 10 or more, 72 hours notice is required. Weekend evenings should be booked 2–3 weeks ahead.
Can you accommodate dietary requirements?
Absolutely. We accommodate vegetarian, vegan, gluten-free and allergy-sensitive guests. Please share requirements when you confirm your pre-order.
Do you cater corporate events and product launches?
Yes. We regularly host corporate dinners, client hosting evenings, product launches and brand activations — both in the private alcove and as full-venue buyouts.
Plan your private event
Speak with our events team to design a private dinner that feels effortless. We respond within the same business day on WhatsApp and email.
Labone Crescent, AccraMon–Sat 08:00–22:00 · Sun 14:00–22:00